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Make the favourite authentic South Indian rice dish that is tangy and spicy with the flavour of tamarind or 'Imli' and peanuts
dirt and dust from your skin allowing it to be cleansed thoroughly
Key Ingredients
Now you can get delightfully crispy and golden rice dosas
GHEE AMUL(COW) OPTIONS:1 LTR Make the favourite authentic SouthGhee is clarified butter. Clarified butter can be used to cook at higher temperatures than non clarified butter. It is extremely good for health and practitioners of Ayurvedic medicine believe ghee has healing powers. Amul Ghee is made from fresh cream and it has a rich aroma and granular texture
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